Wednesday, February 4, 2009

Appetite stimulus plan

Previously haughty NY restaurants are feeling recession pain and becoming a bit warmer and fuzzier. Read all about it here.

Atlanta restaurants have never struck me as snobby in the "you're lucky we're serving you" kind of way (well except for Shaun's!), but I'm still glad to see they're offering deals galore right now to combat the dwindling dining budgets.

A few dining deals worth noting

Sunday Share at Ecco

It's back! The ever-popular Sunday Share at Ecco returns on Sunday (der!), February 8 at 6:30pm. This unique dining experience brings friends (future and present) together around our communal farm tables to enjoy a unique, family-style dinner for only $25/person!

The theme for February is "I Hear Sardinians Are Very Fresh" - Sardinia is the most distinctive of Italy's regional cuisines. The flavours, which have little to do with nutrients and calories, make everything pleasing to the palate and are entirely natural: wild oregano and fennel, garlic, bay leaves. Sardinian dishes are exquisite to eat and healthful to the whole body.

Seating is limited - call 404.347.9555 to reserve your seats today!

TGIS at Ecco

JOIN US EVERY SUNDAY NIGHT FOR
PASTA OR WOOD-FIRE PIZZA
AND A BEER OR GLASS OF WINE
FOR ONLY $15

Reservations are recommended, but not required—
call 404.347.9555 today.


PASTAS & PIZZAS (choose one)

Conchiglie with eggplant, San Marzano tomato and garlic
Fettucini, house cured pancetta, pecorino
Spolettoni with mushroom ragu

San Marzano tomato pizza, housemade mozzarella and basil
Prosciutto di Parma pizza, mozzarella, sage
Fried eggplant pizza, sweet and hot peppers, mozzarella, oregano


WINE & BEER (choose one)

Petit “M”, Muscadet, France ‘06
Antano, Tempranillo, Rioja, Spain ‘06
Stella Artois

* Select menu items only; menu changes weekly.

MOLTO MONDAYS AT LA TAVOLA

In Italian, molto means “a great quantity of”—
the perfect word to describe
Mondays at La Tavola.

Every Monday night, join us for
a heaping plate of
Chef Richards' housemade pasta
and a glass of wine
for only $15.*

To make reservations,
click here or call 404.873.5430.

$24 3-course prix fixe at The Shed at Glenwood

Today's menu
Iceberg Wedge, Blue Cheese, Applewood Smoked Bacon
or
Roasted Beet Salad, Vermont Goat Cheese, White Balsamic

Fish N Chips, Atlantic Cod, Housemade Tartar
or
Pan Seared Free Range Chicken Breast, Butternut Squash

Flourless Chocolate Cake, Orange Anglaise
or
Profiteroles, Esspresso Ice Cream, Valrhona Chocolate Sauce

50% Mondays at Geisha House and Dolce

Get half off of everything on Monday's! I used to love Geisha House in LA - at half price, I'm going to have to check out the Atlanta outpost!

Photo by Ton Cencicola/The New York Times

ShareThis

LinkWithin

Related Posts with Thumbnails