Get 3-course dinners for $25 or $35 at restaurants including:
- French American Brasserie (home of Adventurous Tastes Atlanta's Hottest Chef Stephen Sharp)
- No Mas Cantina
- Legal Seafood
- BLT Steak (I went for restaurant week last year, and it was delish!)
- Il Mulino
- Sun Dial
...and loads more
I'm always aggravated when restaurants pull out their b-list menu items for restaurant week, but from a quick glance, it appears that many restaurants are whipping out the big guns. At BLT, Ray's in the City, or Ruth's Chris, enjoy steak or select a great piece of fish from French American Brasserie, The Peasant, or Meehan's Public House,or tuck into lobster at Thrive.
See the complete list and menus here.