Just like last year this event will feature 30 of Atlanta and Athens' most farm to table friendly chefs, as well as local music, crafts and demos. New this year are a "Meals from the Market" where you can meet local farmers, get gardening trips, and taste local veggie dishes and the F'n' Chef Competition, an Iron Chef-like competition pitting three local chefs against each other.
And lucky you, I have two tickets to give away. Here's how to enter - leave a comment here telling me your fave farm to table restaurant. Enter by Thursday at 11:59 PM!
Not feeling lucky? Tickets are $20 in advance - get 'em here - or $25 at the gate. Admission includes unlimited tastings from the Chef's Tent. Children 12 and under enter for free.
Some of my fave chefs who'll be there:
Ron Eyester - Rosebud
Linton Hopkins - Restaurant Eugene/Holeman & Finch
Lance Gummere - Shed at Glenwood
Ford Fry - JCT
Drew Belline - No. 246
...and lots more...
See you there!
15 comments:
Empire State South
Holman & Finch!! Love it!!
H&F
4th & Swift
Miller Union
Empire State South
Rosebud
Rosebud, most definitely!
Rosebud!
Holeman and Finch
5 Seasons
Rosebud.
Sprig
I'd have to go with Miller Union
Linton Hopkins, Gina Hopkins and Judith Winfrey make Restaurant Eugene and Holman and Finch Farm to Table winners. Please make me a winner too..
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